Cooking with Karine: A Real Contessa
In her centuries-old Palazzo Tiepolo on the Grand Canal, Contessa Lelia Passi teaches Karine to make risi e bisi, a risotto of rice and peas.
In her centuries-old Palazzo Tiepolo on the Grand Canal, Contessa Lelia Passi teaches Karine to make risi e bisi, a risotto of rice and peas.
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TERMS & CONDITIONS APPLICABLE FOR BOOKINGS MADE BETWEEN 01 APRIL - 30 JUNE 2025 ON ALL OCEAN SAILINGS (2025-2027)
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